Tuesday, December 18, 2007

Brunch at Tra Vigne

The last of my Napa posts for now - photos from our brunch at Tra Vigne.

A quiet place for a meal

Ouvo Benedetto All' Italiana - Italian-style eggs benedict with poached eggs, crispy pancetta, and basil hollandaise ($12.95)

Frittata Tra Vigne - smoked chicken, leeks, crimini mushrooms, and fontina cheese ($10.95)

Pasticcio di Costata di Bue - slow braised beef short ribs hash with poached eggs and sun dried tomato pesto ($12.75)

Tra Vigne
1050 Charter Oak Avenue
St. Helena, CA 94574
(707) 963-4444
www.travignerestaurant.com

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